Starters
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Lyonnaise Salad
Œuf poché, lardons, croûtons
Crozes-Hermitages " La petite Ruche "
M.Chapoutier 2015 8,50€
12,80€
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Salade césar
Iceberg lettuce, chicken breast, croutons and parmesan, anchovy sauce
Crozes-Hermitage, " Le Millepertuis " Maison Guyot 2015 - 7.00€
13,90€
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Ahi poke
Salmon, mango, cucomber, red onions, avocado, quinoa
245 Kcal.
14€
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Duck foie gras
Fig and pear ginger chutney
IGP Pays d′Oc " Viognier " Maison Guyot 2015 - 5,00€
18€
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Homemade smoked salmon
Blini and Wasabi cream
Sancerre, Domaine Tassin 2016 - 8.50€
15,80€
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Fresh Salmon Tartare
Candied lemon and ginger
Saint-Véran, " Domaine de la Batie " Georges Duboeuf 2012 - 5.80€
12,80€
Useful informations
Risottos
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Shaved Parmesan
Crozes-Hermitage "Le Millepertuis" Maison Guyot 2015 - 7,00€
14,90€
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... Ceps and squash
Sancerre, Domaine Tassin 2016 - 8.50€
21,50€
Useful informations
Pastas
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King prawns linguini
Fresh tomatoes, Espelette chilli
Côtes du Roussillon Village " Bila-Haut" M.Chapoutier 2015 - 5,50€
20€
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Pasta gratin, macaroni and cheese
Leek, chorizo, walnut
IGP Pays d′Oc " Cuvée Marius " M.Chapoutier 2015 - 4,00
19€
Useful informations
Fishes
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Roasted cod, honey and soya
Crushed potatoes with herbs
Pays d′OC " Festin de reine " Nelly France 2016 6,50€
22,50€
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Fresh Salmon Tartare
Candied lemon and ginger
Saint-Véran " Domaine de la Batie " Georges Duboeuf 2012 - 6,00€
19,50€
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Pan fried Scallops
Citrus and carrot jus, almond cellery purée
Crozes-Hermitage, " Le Millepertuis " Maison Guyot 2015 - 7€
26,50€
Useful informations
Meats
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Beef Tenderloin 180gr
Béarnaise or black peper sauce
Saint Joseph, Maison Guyot 2015 - 9€
31,50€
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Steak haché œuf à cheval 180 gr
Languedoc, " Mathilde " M. Chapoutier 2016 - 4.50€
18€
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Tartare 100% pur Bœuf 180 gr
IGP Pays d′Oc, " Cuvée Marius " M. Chapoutier 2015 - 4€
18€
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Roasted free range chicken
Parsley butter
Morgon, " Côtes du Py " Georges Duboeuf 2009 - 5.50€
21,50€
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Veal Filet mignon with spices
Verjuice jus, seasonal vegetables
300 Kcal
24,50€
Useful informations
Burger
BGB stands for "Best Gourmet Burger" and guarantees consistent high quality, unparalleled succulence and a non-industrial, stone baked bun.
The beef is 100% pure ground muscle, like you find at the butcher′s.
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LE BACON CHEDDAR
Soft bread made with flax flour, sesame seeds and sunflower
Tasty French meat 100% pure ground beef muscle
The famous sauce BGB
Crispy bacon and red melted cheddar
20€
Useful informations
De-Light Selection
Inventive, tasty, much to the delight of your taste buds ...
De-Light, the Quiberon Sofitel Thalassa sea & spa is synonymous with
maximum enjoyment with minimum calories. Give in to the
temptation of a low calorie gourmet food. Savour delicious dishes,
nutritionally balanced with fresh ingredients, seasonal and offer you
an unforgettable taste experience.
De-Light was developed by the Quiberon Sofitel Thalassa sea & spa,
a nutrition expert and well-being. Innovative culinary techniques
and undisputed commitment to refined tastes inspired our low calorie food that will delight your palate.
Heads Sofitel worldwide starts to honor De-Light by preparing tasty
dishes, according to the principles of the Sofitel Quiberon. Taste
exquisite taste experience that combines the expertise of French cuisine and local culinary traditions.
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Aho poke
Salmon, mango, cucomber, red onions, avocado, quinoa
245 Kcal
14€
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Veal Filet mignon with spices
Verjuice jus, seasonal vegetables
300 Kcal
24,50€
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Tatin tarte, caramel cream
160Kcal
7,90€
Useful informations
Cheeses & Sweets
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Aged Saint Marcelin " La Mère Richard "
Half - 5.20€ Whole - 9.30€
Cervelle de canut - 7.20€
Fresh cottage cheese - 7.20€
Served with: Cream, red berries coulis, honey
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Delicacies
Pastry of the day
Vanilla " Crème Brûlée "
Tiramisu, shortbread
Salted butter caramel, hazelnut
Chocolate Mousse
Fruit Salad
French Toast, figs
Tatin tarte, caramel cream -160 Kcal
Ice creams
Vanilla, Coffee, Chocolate, Hazelnut
Sorbets
Lemon, Raspberry, Mandarin, Passion fruit
7,90€
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Gourmet Coffee
Additionnal supplément to the menu - 1.50€
9,80€
To go with your dessert we have selected the Bordeaux " Moelleux " from Château Couteau 2012 6,00€
Useful informations
Hot Drinks
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Illy Coffee
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Expresso or decaffeinated
2,50€
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Coffee with Milk
3€
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Double expresso
5€
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Cappuccino
5,50€
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Irish Coffee
9,50€
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Tea
3€
Useful informations
Our Formules
Express Duo - 19.60€
(only at lunch)
SILK menu - 27€
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Starter of the day
9,20€
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Fish or meat of the day
14,90€
Useful informations
Chef′s Signature dishes
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Build your own Omelette
Cheese, ham, mushrooms, tomatoes, herbs French fries and green salad
15,30€
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Club Sandwich SILK
Green salad, chicken breast, grilled bacon, tomatoes, hard boiled eggs, mayonnaise
(15 minutes wait)
19,60€
At your convenience the chef will be pleased to prepare a gluten free dish
Allergen plan is available at your request
Useful informations
Starters
Group menu - 34€ TTC per person
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Salade lyonnaise, œuf poché, lardons, croûtons, tomates
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Carpaccio de saumon aux agrumes et baies roses
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Tarte aux lardons fumés et comté, Mesclun au vinaigre balsamique
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Terrine de caneton pistachée, salade d′endives aux noix
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Verrine de crevettes roses, Coeurs de palmier et avocat sauce cocktail
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Sabodet à la beaujolaise, lentilles tièdes à l′échalote
Useful informations
Meats and Fishes
Group menu - 34€ TTC per person
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Curry de daurade au lait de coco, riz basmati aux fruits secs
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Filet de sandre, fumet de Saint-Joseph émincé d′endives
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Souris d′agneau confite à l′ail, gratin dauphinois
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Suprême de poulet fermier, Champignons et polenta au parmesan
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Quasi de veau rôti à la graine de moutarde, Gratin de macaronis
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Pot-au-feu garni et son os à moelle
Useful informations
Sweets
Group menu - 34€ TTC per person
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Crumble aux poires et fruits secs, glace vanille
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Baba au rhum et chantilly
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Gaufre au sucre, chocolat chaud et chantilly
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Nougat glacé au miel
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Tarte fine aux pommes, glace cannelle
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Craquelin au chocolat et praliné, Crème anglaise et glace vanille
Useful informations
The drinks
Drinks packages, price per person
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L′Express
6€
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Le Trio
9€
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La Tradition
13€
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So Silk
17€
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Vin en bouteille
2,50€
Useful informations